Commercial Island Cooking Line – Premium Turkish Quality

Commercial Island Cooking Line – Premium Turkish Quality

Looking for a high-performance solution for your professional kitchen? The Commercial Island Cooking Line by OZTIRYAKILER, made in Turkey, delivers exceptional reliability and efficiency for restaurants, hotels, and catering businesses.

This professional-grade island line is available in two sizes:

• 70 cm width × 2.80 m length

• 90 cm width

It includes a full range of essential cooking equipment:

• Electric Flat Griddle – 80 × 70 cm
  Ideal for grilling meats, vegetables, and sandwiches with even heat distribution.

• Gas Charcoal Grill – 80 × 70 cm
  Adds rich, smoky flavor—perfect for steaks, skewers, and burgers.

• 2-Burner Round Stove – 40 × 70 cm
  Compact and powerful, designed for quick cooking and side dishes.

• 4-Burner Stove with Electric Oven – 80 × 70 cm
  Multifunctional setup that saves space while delivering high performance.

• Electric Steam Kettle – 150 Liters
  Great for soups, sauces, and boiling tasks in large quantities.

• Ribbed Griddle – 40 × 90 cm
  Perfect for seared meats with defined grill marks and rich flavor.

• 4-Burner Stove with Electric Oven – 80 × 90 cm
  Larger format ideal for heavy-duty commercial use.

• 2-Tank Electric Fryer – 80 × 90 cm
  High-capacity frying for consistent and fast results.

This Commercial Island Cooking Line offers a complete, space-saving cooking solution built with durable materials and expert craftsmanship. Whether you're outfitting a new kitchen or upgrading your existing setup, OZTIRYAKILER brings trusted Turkish manufacturing to your kitchen.